Summer holidays are setting in! With the kids at home, all that you hear at periodic intervals are “Mommy I am hungry!” Here is the recipe for banana bread with choco chips. This is one of the most simplest recipes that I have come across. Here is the recipe and some pics. It is most easy to make and vanishes almost as soon as it is out of the oven.
I dunked in about half a cup of chocolate chips. Since there were a lot of chocolates in the house , I used a mix of these.
- 3-4 bananas
- 1/4th tsp salt
- 1tsp baking powder
- 1 1/2 cup flour
- 1 egg beaten
- chocolate chips – half a cup
- Vanilla Essence – 1/2 tsp
- 1 cup sugar
Mash the bananas. Add all the remaining ingredients and mix well with a dry wooden spoon. Add the chocolate chips. Fold in.
Pre-heat the oven to 180 degrees centigrade. Butter the cake tin and pour the batter. Bake for 50 minutes or till the pierced toothpick comes out clean.